Restaurants | 34 |
---|---|
Food Processing | 21.7 |
Retail Trade | 12.8 |
Farm & Agribusiness | 10.1 |
Finance & Insurance | 5.2 |
Processing Energy | 4.8 |
Packaging | 3.9 |
Transportation | 3.4 |
Advertising | 2.2 |
Legal & Accounting | 1.9 |
Sources:
afdc.energy.gov
Restaurants | 34 |
---|---|
Food Processing | 21.7 |
Retail Trade | 12.8 |
Farm & Agribusiness | 10.1 |
Finance & Insurance | 5.2 |
Processing Energy | 4.8 |
Packaging | 3.9 |
Transportation | 3.4 |
Advertising | 2.2 |
Legal & Accounting | 1.9 |
In 2010, restaurants accounted for 34% of the total cost that Americans paid for domestically produced food. Advertising only made up 2.2% of the food cost, while retail trade comprised 12.8%.