A Shift Away From the Dinner Table


by Steven Davies on Sep 9, 2013 | Views: 169 | Score: 0
Sources: cdc.gov
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Steven Davies
Steven Davies on Sep 9, 2013 8:12 PM said:

In 1960, 26% of money spent on food in the U.S. was spent on food eaten away from home, while 74% of food money was allocated for groceries. By 2011, 49% of food money was spent away from home, and only 51% of food money was spent on groceries.