Want to Cut Your Carbon Footprint? Skip the Steak

by YES! Magazine on Jun 4, 2014 | Views: 536 | Score: 14
For one calorie of feed-lot beefFor one calorie of vegetable protein
Fossil fuel calories used402.2
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YES! Magazine
YES! Magazine on May 28, 2014 11:17 PM said:

According to the United Nations, the livestock industry contributes almost 15 percent to the total greenhouse gas emissions caused by humans. That's one reason why Norway's military is jumping on the "Meatless Mondays" bandwagon to reduce their fossil fuel consumption and help fight climate change. Read more: bit.ly/1nNJBsQ

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