All About Organic: Food Trends in the U.S. (2014)
by SavvyRoo on Feb 8, 2015 | Views: 213 | Score: 2
| Percentage of organic in each category in the US | |
|---|---|
| Food and beverages | 4 |
| Dairy cows | 2.9 |
| Cropland | 0.6 |
Sources:
statisticbrain.com
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by SavvyRoo on Feb 8, 2015 | Views: 213 | Score: 2
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Four percent of the total food and beverage market in the U.S. might seem small, but organic produce still accounts for $31 billion dollars in annual revenue.